Since 1990, Sunflower Garden Restaurant & Bar has successfully and continuously created a reputation of fresh and delicious Chinese cuisine. It provides a comfortable atmosphere with great tasting food for families.
Lemongrass Bistro serves contemporary Southeast-Asian cuisine featuring entrees from Laos, Vietnam, and Thailand. Each dish is prepared using Asian and Western ingredients to create a contemporary twist to some of the favorite Southeast-Asian dishes.
Slow Hand BBQ takes pride in cooking BBQ that is true, all wood smoked. It makes all the sides and sauces from scratch, nothing is ever pre-made or frozen. It’s the “Slow Hand†way.
Family owned business since 1973! “Copper Skillet†has been all over the Bay Area, cities including: Walnut Creek, Alamo, Piedmont, Berkeley, Pittsburg, Concord, Dublin and Martinez! The original owner and chef, Jack Ebrahimi, has been in the restaurant industry for over 50 years.
