A popular dish made of raw fish or shellfish marinated in lemon or lime juice, often accompanied by tropical fruits, oil, onions, bell peppers, and spices. Ceviche is a seafood dish originating from the coastal regions of Latin America and the Caribbean. Served cold as an appetizer or main course, it is incredibly delicious, healthy, and refreshing.
Winnie's Tavern has been in business for over 60 years. What started as a bar serving great burgers has now transformed into a restaurant with burgers as the main menu item! The clientele has changed from mainly neighbors and sailors to a more diverse crowd looking for great burgers, a great atmosphere and good music.
918 Bridge St NW Suite 160, Winston-Salem, NC 27101
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Oasis at The Mill is your one-stop destination for specialty teas, artisanal beverages, premium salts, spices, kava, unique gifts and self-care services like Halo Salt Therapy, classes, events and more! Relax, connect and enjoy the art of CommuniTea.
Green Valley Grill is an employee-owned restaurant located next to the O. Henry Hotel. Serving breakfast, lunch, weekend brunch, and dinner seven days a week. Enjoy fresh, seasonal European and Mediterranean flavors from the wood-fired oven and rotisserie in the romantic dining room or lively bar.
Cugino Forno Pizzeria is a true Neapolitan-style pizzeria that specializes in wood-fired pizzas made with premium Italian ingredients, including imported pizzas like Mozzarella di Bufala from Campania. Cugino Forno Pizzeria emphasizes traditional techniques learned from Naples pizza chefs, with pizzas baked in a Neapolitan-style hand-fired oven in just 90 seconds.
